Beef pink is Guiyang person likes a kind most fastfood, its local color is distinctive, alcohol is sweet.
牛肉粉是贵阳人最喜欢的一种小吃，它风味独特，醇香。
Every time to road of city seat of government inn of that beef pink has white, I grab very adeptly with respect to the aunt that sees the white that boil in putting noodles made from bean or sweet potato starch into the big iron bowl that heats good boiled water, boil 3 minutes or so, scoop up noodles made from bean or sweet potato starch again, put into Cheng Haoshang's bowl, put on a few fresh and tender and juicily beef again place and a few chopped green onion that had cut, enter a few sauce and spice again finally, a bowl of reeky beef pink gives heat.
每次到市府路那家牛肉粉店吃粉，我就看到煮粉的阿姨十分娴熟地抓起一把粉条放入烧好开水的大铁锅中，煮3分钟左右，又把粉条捞起来，放入盛好汤的碗中，再放上一些鲜嫩多汁的牛肉块儿和一些切好的葱花，最后再倒入少许酱汁和佐料，一碗热气腾腾的牛肉粉便出炉了。
Carrying beef pink, I can't help pharynx buccal water, like seeing that white noodles made from bean or sweet potato starch resembles sail list only, twining immerse in Shang Zhong, companion wears a Brown beef bead, still leaf of a few pickled Chinese cabbage places amid, just like a prairie is same. That full-bodied soup juice comes loose give an another inviting sweet smell, make my appetite big leave really, want to disregard really eat to eat at a heat.
端着牛肉粉，我不禁咽了一下口水，只见那洁白的粉条像帆布条一样缠绕着浸泡在汤中，伴着一块块褐色的牛肉粒，还有几片酸菜叶夹在其中，宛如一片草原一样。那浓郁的汤汁便散出一阵又一阵的诱人香味，真让我胃口大开，真想不顾吃相一口气吃完。
Begin to have white, I am heard first, the flavour of a beef diffuse to come in sky, I placed a bit noodles made from bean or sweet potato starch to be put into the mouth first, this noodles made from bean or sweet potato starch sends out in the mouth gave light sweet smell, mouthfeel is exquisite bright Hua Weiren. I placed a delicious beef place to be put into the mouth again, small hot delicacy is sweet, immediately, this delicate beef pink slips like a paragraph slippery bright and beautiful paragraph, twine the tip of the tongue in me, the bit by bit swarms into my heart, this flavor the demon that resembles a few taste, move, carol is waved in my mouth move, bouncing move, amuse oneself is worn ……
开始吃粉了，我先闻了闻，一股牛肉的味儿在空中弥漫开来，我先夹了一点粉条放入嘴中，这粉条在嘴中散发出了淡淡的香味，口感细腻爽滑微韧。我又夹了一块鲜美的牛肉块儿放入嘴中，微辣鲜香，顿时，这美味的牛肉粉就像一段滑滑的锦段，缠绕在我的舌尖，一点一点地涌入我的心，这滋味儿就像几只味觉的精灵，在我的口中舞动着、欢唱着、跳跃着、玩耍着……
Back-to-back I ate again, the sort of sweet alcohol expands ceaselessly in my oral cavity, in me the fluctuation in the mouth loafs about, collide, I closed double key point, be intoxicated in this delicate world simply.
紧接着我又吃了一口，那种香醇在我口腔中不断地扩大，在我口中上下游荡，碰撞，我闭上了双眼，简直陶醉在了这美味的世界。