Rich and colorful of my winter vacation life: Guess riddle with the little brother, ramble with mom the market buys special purchases for the Spring Festival, do the my beloved manual … that make among them the most interesting thing is not packet of dumpling to not be belonged to.
我的寒假生活丰富多彩：和弟弟猜谜语，和妈妈逛市场买年货，做我心爱的手工制作…其中最有趣的事便非包饺子莫属了。
Wrapping dumpling is work of a technology, want to have adept technique already, the dumpling that the package goes has beautiful appearance even. Beautiful after all shell just can get the love and esteem of others. But delicate food is not to rely on appearance to measure, although some is good-looking insipid however, but although some is ugly delicate however. I think packet of dumpling is interesting, not be to originate its flavour and beautiful, however more processes that depend on it making: Above all, you must clean both hands clean, (had better clean with toilet soap. ) dig enough flour with big ladle next, enter right amount Wen Shui again, wake it by burner face, after the area has waked, begin to knead dough, best a person kneads dough, a person goes doing dumpling stuffing.
包饺子是一件技术活，既要有娴熟的手法，包出的饺子还要有漂亮的外形。毕竟漂亮的外形才会受到别人的爱戴。但是美味的食物并不是靠外表来衡量的，有的虽好看却难吃，但有的虽难看却美味。我认为包饺子有趣，并不是来源于它的味道以及美观，而是更多的在于它制作的过程：首先，你必须把双手清洗干净，（最好用香皂清洗。）然后用大勺子挖足够的面粉，再倒入适量的温水，把它在火炉旁边醒面，面醒好以后就开始揉面了，最好一个人揉面，一个人去做饺子馅儿。
Distribute the flesh and food first full marks / do not cut equal deal, put salver in. Use them again divide evenly of chopstick agitate , rejoin spice, delicate dumpling stuffing is good. The area has been kneaded, dumpling stuffing also do well, arrive include dumpling segment.
先把肉与菜分满分/别切成相等的份量，放入盆子里。再把它们用筷子搅拌圴匀，再加入佐料，美味的饺子馅就好了。面揉好了，饺子馅也弄好了，就到包饺子环节了。
Become the face rub with the hands that has kneaded to grow the appearance like cord first, reoccupy kitchen knife cuts their head and body on average into equal share to count, scatter a flour, let their “ break up ” . (best complete member to neat) one person uses skin of face of rolling pole roll, one person wraps dumpling, what two such people cooperate is proper, scatter a flour again. When wrapping dumpling, put dumpling skin on the palm first, put proper stuffing again, tambourine rises, let a skin the turn becomes crescent moon, hold a bottom in the palm with big thumb, good let dumpling become curved, reoccupy handgrip mouth is held, repair whole nap finally, a dumpling with respect to success.
先把揉好的面搓成一条长如绳子般的形状，再用菜刀把它们的头与身体平均切成相等的份数，撒点儿面粉，让它们“分家”。（最好全员到齐）一人用擀面杖擀面皮，一人包饺子，这样两个人配合的恰到好处，再撒点儿面粉。包饺子时，先把饺子皮放在手掌上，再放入适当的馅儿，手鼓起来，让皮儿弯成月牙儿，用大姆指托住底儿，好让饺子变弯，再用手把开口捏住，最后修整修整，一个饺子就大功告成了。
My winter vacation life is extremely interesting, bag dumpling also became my expert good fun!
我的寒假生活有趣极了，包饺子也成了我的拿手好戏了！(文/黄晨旭)