Come to Sichuan, sample the cate here is indispensable, saying path “ had not eaten the Sichuan noodles with peppery sauce of Sichuan, do not calculate come to Sichuan. ” today, we taste Sichuan noodles with peppery sauce!
来到四川，品尝这里的美食必不可少，常言道“没吃过四川的担担面，不算来到四川。”今天，我们就来尝一尝担担面吧！
After cool autumn days, enter noodle shop, nod a bowl of reeky Sichuan noodles with peppery sauce, should be Sichuan person's happiest hour! Want to make the Sichuan noodles with peppery sauce with a bowl of tangy aroma, can get every bits of time, first rub a bedding face is round, after passing beat several times, pull, but not too fine, otherwise, do not reflect the style that gives Sichuan noodles with peppery sauce. Redo burden, join ground meat and bud dish to fry the stew in soy sauce that make child, the condiment such as green, ginger, hot pickled mustard tuber, sesame paste, hot oil, the boiler on the lid is built, await 6-7 patiently minute, open boiler to build, fill noodle into the bowl, agitate, a delicacy, sweet, hemp, hot flavour is tangy and come, taste, just entering the mouth is sweet, impure ground meat and bud dish, chew a few times, flavour becomes hot gradually, swallow abdomen, one kind lets you want to have feeling again, greasy, appetizing, really extremely delicate!
秋凉以后，进入面馆，点一碗热气腾腾的担担面，应该是四川人最幸福的时刻吧！想做一碗香气扑鼻的担担面，可得下点功夫了，先搓一个大面团，经过数次摔打后，拉成条，但不要太细，要不，就体现不出担担面的风格了。再做配料，加入肉末和芽菜炒制的卤子、葱、姜、榨菜、麻酱、辣油等调料，盖上锅盖，耐心等待6-7分钟，打开锅盖，将面条盛进碗里，搅拌一下，一股鲜、香、麻、辣的味道扑鼻而来，尝一口，刚进嘴是香的，掺杂着肉末和芽菜，嚼几下，味道渐渐变辣，咽下肚，有一种让你想再吃一口的感觉，滑溜溜，香喷喷，真是美味极了！
Sichuan noodles with peppery sauce, it is Sichuan Chengdu and from tribute famous local tradition is fastfood, result from heaver sells a range with carrying pole in street and get a name, thick gravy is crisp sweet, xian Xianwei is hot, aroma is tangy, very tasty, it is main burden with dish of bud of Sichuan special local product.
担担面，是四川成都和自贡著名的地方传统小吃，源于挑夫在街头用扁担卖面而得名，卤汁酥香，咸鲜微辣，香气扑鼻，十分入味，以四川特产芽菜为主要配料。
Sichuan noodles with peppery sauce, the pride of Sichuan person, besides, sichuan is famous and fastfood still have chicken of earthen bowl of hemp mother-in-law bean curd, earthen bowl, string together lung of pink of string of sweet, pig's large intestines, husband and wife piece, 2 elder sister avoid fourth …… , so, sichuan is known as ” of “ cate heaven.
担担面，四川人的骄傲，除此之外，四川著名小吃还有麻婆豆腐、钵钵鸡、串串香、肥肠粉、夫妻肺片、二姐免丁……，所以，四川被誉为“美食天堂”。