Shallow in May summer, everything is proper in that way, gentle and not scanty cool, dripping wet and do not break soft beauty, enthusiastic and do not break graceful and restrained.
五月浅夏，一切都是那样恰到好处，温和而不疏冷淡，淋漓而不失柔美，热烈而不失婉约。
In May, rainwater and earth interweave to be a beautiful picture scroll. In May, rainwater is the ablaze paean in season, it is God gifts the gift with highest earth. Da of drop drop Da, bite babble Dong, the dream that gives the earth is patting downy metre.
五月，雨水和大地交织成为一幅美丽的画卷。五月，雨水就是季节里激昂的赞歌，就是上苍赋予大地最高的馈赠。滴滴嗒嗒、叮叮咚咚，给大地的梦拍着柔和的节拍。
Early morning, fond dream pauses in Da of drop drop Da, push open the door, the corner turning of bluestone red brick. Between the branches and leaves that verdure is about to drip, hang full the 35 mulberry fruit that become a group, vibratile below gentle breeze, along with wind jiggle, resemble the colored lantern in the festival, color each different, sending out inviting faint scent. Written guarantee first the young fruit that go up, for cyan, became for some time too half Qing Bangong, bright red, become violet black finally, the mulberry fruit of violet black is the most mature, resemble Hei Zhenzhu, really lubricious delicate sweet, like eating to resemble sweet candy into the mouth sweet, refreshing, aftertaste making a person is boundless. Everyday early morning day just shined, I get up go picking fruit, I am plucking pleasedly mulberry fruit, sample the fructification of all sorts of color even. Qing Bangong's lubricious half mulberry fruit flavour is agonized, be about gulesly to mature greatly, flavour acid is small sweet, the mulberry fruit acid of violet black is sweet goluptious. After sampling, put in past dress pocket again, take the school and classmate to share. When leaving a tree sometimes, do not take care to be squashed, mulberry fruit is stuck together, the pocket also catchs purple.
清晨，美梦在滴滴嗒嗒中暂停，推开门，青石红砖的墙角拐弯处。翠绿欲滴的枝叶间，挂满了三五成团的桑葚果，在微风下颤动，随风轻摇，像节日里的彩灯，颜色各异，散发着诱人的清香。初结上的幼果，为青色，过一段时间变成了半青半红、大红，最后变成紫黑色，紫黑色的桑葚果是最成熟的，像黑珍珠，真是色美味香，吃进嘴里像蜜糖一样甜，沁人心脾，令人回味无穷。每天清晨天刚亮，我就起床去摘果实，我乐滋滋地采摘着桑葚果，还要把各种颜色的果实品尝个遍。半青半红色的桑葚果味道苦涩，大红色的快要成熟，味酸微甜，紫黑色的桑葚果酸甜可口。品尝过后，再往衣服口袋里放，带到学校与同学分享。有时下树时不小心被挤压，桑葚果粘在一起，口袋也染成紫色。
Mulberry acerbity acid is sweet, beautiful taste bud, beautiful May, beautiful childhood.
桑葚酸酸甜甜，美了味蕾，美了五月，美了童年。