Chop of braise in soy sauce, the course that does not pass usually again together, but love was full of however inside this.
红烧排骨，一道再平常不过的菜，但是这里面却充满了爱。
Remember in one's childhood, when mom first time does chop of braise in soy sauce, that flavour is engraved in my heart. Later, mom always is from time to time do me to eat. My every time can say “ wow really delicious. ” mom always is can happy laugh.
记得小时候，妈妈第一次做红烧排骨时，那味道都刻在了我的心中。之后，妈妈总是时不时的做给我吃。我每一次都会说“哇真好吃。”妈妈总是会开心的笑。
Today, mom did chop of braise in soy sauce to me again, but this I did not say: “ , really delicious. ” asks however: “ mom, it is difficult that is this dish done? ” mom says: “ still goes, you yourself can try. ”
今天，妈妈又一次给我做了红烧排骨，但是这次我没说：“哇，真好吃。”而是问：“妈妈，这道菜做起来难不难？”妈妈说：“还行吧，你可以自己试一试呀。”
I am being searched with mobile phone Baidu, found a method, begin to do, prepare material composition above all, light is the first pace, used half an hour, clean chop next, boil with water, put condiment, boil again, finish this dish, cost half hours about, be in this one half hours in, I am already so hot that I dazed head goes up, but before tasting flavour, I still was worried. I tasted, day! Too insipid? Look this food is bad to do ah! So mom does this through effort.
我用手机百度寻找着，找到了方法，就开始做，首先准备材料作文，光是第一步，就用了三十分钟，然后清洗排骨，用水煮，放调料，再煮，做完这一道菜，大约花费了一个半小时，在这一个半小时里，我已经热得头昏脑涨，但在没尝味道之前，我还是捏了一把汗。我尝了一口，天啊！太难吃了吧？看来这道菜不好做呀！原来这都是妈妈通过努力做出来的。
Make food not easy, mom is painstaking, mom's love.
做菜不易，妈妈辛苦，妈妈的爱。(文/张佐聿)