Today is on Saturday, I have big free time. Then, I prepare to do scramble egg. Although this is to be done for the first time, but my have a well-thought-out plan, want mom show off one's skill.
今天是星期六，我有大把的自由时间。于是，我准备做个炒鸡蛋。虽然这是第一次做，但我胸有成竹，要给妈妈露一手。
I prepared two eggs, learning the appearance of mom knock egg, taking edge of egg face bowl to bump, but egg " a hair is not had " . I connect knock again 3, it still is not moved. I am enraged so that taking it to be on bowl edge suddenly one knock. Phut! The egg fluid that slop comes to aspersed me to write a composition single-handed. Mom cannot help laughing by, then mom personally knock an egg lets me look. I am learning mom's appearance, first egg knock a breach, next break of two tactics button is broken toward both sides, the yoke of round circle and transparent egg white fall darlingly into the bowl.
我准备了两个鸡蛋，学着妈妈磕鸡蛋的样子，拿着鸡蛋朝碗沿撞去，可鸡蛋“毫发无伤”。我又连磕了三次，它还不动。我气得拿着它在碗沿上猛地一磕。砰！溅出来的蛋液洒了我一手。妈妈在旁边忍不住大笑，于是妈妈亲自磕了一个鸡蛋让我看。我学着妈妈的样子，先把鸡蛋磕了个裂口，然后两手扣住裂缝往两边一掰，圆圆的蛋黄和透明的蛋清就乖乖地落进了碗里。
Wanted to firing immediately, the in fear and trembling in my heart: If the egg of my decoct scorched, how to do? If the egg of my decoct is bad to eat, how to do? But what is done cannot be undone, can on toughen one's scalp-brace oneself.
马上要开火了，我心里忐忑不安：如果我煎的鸡蛋烧焦了，怎么办？如果我煎的鸡蛋不好吃，怎么办？但是木已成舟，只能硬着头皮上了。
A bit oil goes up in the boiler that my go toing burns heat, "Be bad! " the hand is wet, a water that I get on the hand not carefully was in in hot oil, heated up oil to splash in a moment, frighten me wow cry, my within an inch of shovels boiler threw.
我往烧热的锅里倒上一点油，“糟糕！”手是湿的，我一不小心把手上的一滴水滴在了热油里，霎时热油飞溅了出来，把我吓得哇哇大叫，我差点把锅铲给扔了出去。
Not a little while, I decide stage a come back. Dry the hand first, firing, oily, be moment shows my real skill! The egg juice that has made is entered in boiler of my go toing, hold boiler breaks up fry, blast an egg is sweet tangy and come, let a person cannot help dc saliva. Can fry more in me when jumping over vigorously, be about to put salt, the hand trembles, was over, salt is put too much ah! Fail thoroughly!
不一会儿，我决定卷土重来。先把手擦干，开火，倒油，是时候展示我真正的技术了！我往锅里倒入打好的鸡蛋液，执锅翻炒，阵阵蛋香扑鼻而来，让人忍不住直流口水。可就在我越炒越起劲的时候，就要放盐了，手一抖，完了，盐放太多了呀！彻底失败！
But, I did not abandon! I begin one round to scramble egg again big fight, the lesson after failing on my derive a few times, serious ground fries an egg to come. This I succeed! Oil and salt are put just just! Of completely of a dish of color, sweet, flavour scramble egg had been done!
但是，我没有放弃！我又开始一轮炒鸡蛋大战，我汲取上几次失败后的教训，认真地炒起鸡蛋来。这一次我成功啦！油和盐都放得刚刚好！一盘色、香、味俱全的炒鸡蛋就做好了！
"Hum! Too delicious, I do this is worthy of! " I eat with pleasure, mom also is opposite this dish " scramble egg " be profuse in praise.
“嗯！太好吃了，这不愧是我做的！”我吃得津津有味，妈妈也对这盘“炒鸡蛋”赞不绝口。