The cate of home town is various, my home town Nanjing can be a cate bethel. Mention the cate of home town, night of Xiaoyuan of crayfish of dumpling of soup of vermicelli made from bean starch of blood having duck, the ovary and digestive glands of the crab, mashed garlic, red bean, still have crab …… among them, I like dumpling of the ovary and digestive glands of the crab most, because the juice inside it is sweet, of bright delicacy extremely delicate.
家乡的美食各种各样，我的家乡南京可是个美食圣地。谈起家乡的美食，有鸭血粉丝汤、蟹黄汤包、蒜泥小龙虾、赤豆小元宵、还有大闸蟹……其中，我最喜欢蟹黄汤包，因为它里面的汁水甜甜的，鲜鲜的美味极了。
Sit in snack bar, I nod dumpling of the ovary and digestive glands of the crab surely. Every time latency time is not long, only 10 minutes are controlled, but I still monkey urgent monkey is urgent, be unable to bear or endure the station is at the door the kitchen to inside look. See each dumpling is arranged only orderly, resemble preparing the soldier that fight; Chef people each movement is adept, rate is very rapid. Not a little while, dumpling go up desk.
坐在小吃店里，我必点蟹黄汤包。每次等待时间不长，只有10分钟左右，但是我仍然猴急猴急的，禁不住站在厨房门口向里面看去。只见一个个汤包排列整齐，像准备打仗的士兵；厨师们个个动作娴熟，速度非常快。不一会儿，汤包就上桌了。
“ eats dumpling! I am calling ” happily. Eat the first me too urgent, bite readily go down, “ , be ironed dead! I placed ” again, smooth ” of “ give a talking-to fell into a bowl in, gush I all over the face acetic …… writes a composition later I mentioned cautiously it, put it in the bowl slowly, above opened a Xiaokouzi, let it drop off steam, suck soup juice then, eat off dumpling again. Ah, extremely delicate!
“吃汤包喽！”我开心地喊着。吃第一个我太急了，一口咬下去，“啊，烫死了！”我又夹了一只，“呲溜”一声掉进了碗里，喷了我满脸的醋……后来作文我小心翼翼地提起了它，慢慢地把它放在碗里，在上面开了一个小口子，让它把热气散去，接着把汤汁吸出来，再把汤包吃掉。啊，美味极了！
Once I come to snack bar again, saw a few foreigners are eating dumpling, their appearance is done laugh extremely. Some is too greedy, of boiling hot send in past mouth, keep panting greatly finally; Some dumpling were not placed good fall into a bowl in, vinegar resembles mischievous little baby, the face that sides with them flies; Return some one clip, clip defeated a skin, inside delicate juice all time.
有一次我又来到了小吃店，看见了几个外国人在吃汤包，他们的样子搞笑极了。有的太馋了，滚烫的就往嘴里送，最后不停地大喘气；有的汤包没夹好掉进碗里，醋像顽皮的小娃娃，向着他们的脸飞去；还有的一夹，夹破了皮，里面美味的汁水全都流光了。
Eat this dumpling to must employ a few organs, nose, tooth and lip. I have an a pithy formula: Carry gently, move slowly, open a window first, boiling water is drunk after.
吃这个汤包必须动用几个器官，鼻子、牙齿和嘴唇。我有一个口诀：轻轻提，慢慢移，先开窗，后喝汤。
The cate of Nanjing much good, no matter be to do cate to still eat cate, condensing the wisdom of home town people. I like Nanjing cate too!
南京的美食又多又好，不管是做美食还是吃美食，都凝聚着家乡人民的智慧。我太喜欢南京美食了！(文/陆禹阳)