In “ cracker sound one year old is divided, spring breeze sends warm Tu Su. ” is imperceptible in, new Year ding is knocked noisy, dog year advent. Review the Spring Festival, year …… of flavour contain amid
“爆竹声中一岁除,春风送暖入屠苏。”不知不觉中,新年钟声敲响,狗年来临。回顾春节,年味蕴藏在其中……
Every arrive good year 30, father is met a few meatball come to scamper to prepare for meal of the eve of the lunar New Year. He puts one chunk meat on chopping block first, keep after dissect chop, cutlet also turned the flesh into mud as sound of ” of “ Dong Dong. Father wants me to prepare flour of biscuit of 6 duck's egg, 6 packet, 2 spoon, I at the same time agitate is worn duck's egg, indissoluble at the same time the ground asks father: Is “ in former years to use an egg, how to change duck's egg this year? He is laughing at ” to say: “ this is the earthy duck's egg that countryside comes to, ropier than the egg, nutrition is better, the fleshy ball that scamper gives is more loose and beautiful. ” my suddenly be enlightened.
每到大年三十,爸爸都会炸一些肉丸子来为年夜饭做准备。他先把一大块肉放在砧板上,切细后不停地剁,肉片也随着“咚咚”声变成了肉泥。爸爸要我准备6个鸭蛋、6小包饼干、2匙面粉,我一边搅拌着鸭蛋,一边不解地问爸爸:“往年不都是用鸡蛋吗,今年怎么改成了鸭蛋?”他笑着说:“这是乡下来的土鸭蛋,比鸡蛋粘稠,营养更好,炸出的肉丸更松软漂亮。”我恍然大悟。
Father cuts biscuit into broken end, put into the duck's egg with good agitate, the condiment such as a few rejoin flour, water and salt mixes divide evenly, put fleshy mashed vegetable or fruit finally again fast agitate, skin of fleshy mashed vegetable or fruit besmears went up an even yellow, fleshy egg blends become thick stiff, wave sweet, after letting a person can't help imagining scamper goes out delicate.
爸爸把饼干切成碎末,放入搅拌好的鸭蛋中,再加入面粉、少量水和盐等调料拌匀,最后放入肉泥再快速搅拌,肉泥表皮涂上了一层均匀的黄色,肉蛋交融变得浓稠、飘香,让人不禁想象炸出后的美味。
Father makes ammunition burning kitchen, enter much oil to the middle of boiler, when oil warms up gradually, ground of in quick succession appears small hubble-bubble, give out noise of ” of “ Zhi Zhi, can begin scamper flesh bolus. He grabs from inside big bowl with left hand the flesh is burnt, forcibly make a fist, crowded give a spherule, blow with ladle, put in oily boiler gently. Each flesh bolus gathers together, start of composition of scamper about ground dance. Not a little while, appearance of bolus waiting for the flesh is golden, go out with chopstick clip, such, fleshy ball has been done. The aroma in the kitchen 4 excessive, ground of my too impatient to wait tasted, outside crisp inside tender, extremely delicate.
爸爸打燃灶火,向锅中倒入大量的油,等到油逐渐升温,接二连三地冒出小泡泡,发出“吱吱”声响,就可以开始炸肉丸了。他用左手从大碗中抓起肉糊,用力握拳,挤出一个小球,用勺子一刮,轻轻放到油锅里。一个个肉丸汇聚一堂,蹦蹦跳跳地作文跳起了舞。不一会儿,等肉丸外表金黄,便用筷子夹出,这样,肉丸就做好了。厨房里香气四溢,我迫不及待地尝了一粒,外酥内嫩,美味极了。
Father puts ball of a few flesh in warming good hash boiling water, give the dot on ordinary Shang Hua the pen of the fine. Not a little while, meal of the eve of the lunar New Year also was finished. Rich cooked food, the colour of profusion, find the scenery pleasing to both the eye and the mind making a person, covet 3 feet. Family person is surrounded sit before the desk, have a meal at the same time, admire at the same time father's hutch art, especially meatball, have distinguishing feature alone. After the meal, we sit before the television, look at spring late, crack with teeth in mouth is worn melon seeds, discussing the program this year at the same time, sharing the results of battle that grabs red bag at the same time, there is sweet, auspicious atmosphere in the room.
爸爸将几颗肉丸放在炖好的杂烩汤中,给平凡的汤画上点晴之笔。不一会儿,年夜饭也完成了。丰富的菜肴,缤纷的色彩,令人赏心悦目,垂涎三尺。全家人围坐在桌前,一边吃饭,一边赞赏爸爸的厨艺,特别是肉丸子,独具特色。饭后,我们坐在电视机前,看着春晚,嗑着瓜子,一边谈论着今年的节目,一边分享着抢红包的战果,房间里洋溢着温馨、祥和的气氛。
Year if flavour is oily, warm up in love; Year flavour is like fleshy bolus, bright in love. Someone says, spend the New Year unlike is lively in that way once upon a time, have the milk of human kindness. But I do not think so, year flavour just changes as times changes. From short message, phone the blessing turned QQ, small letter into the blessing, from sent paper red bag to become grab small letter red bag, kind went, but affection is changeless, it is the most important to spend the New Year still is family reunites, enjoy close affection!
年味如油,在爱中升温;年味如肉丸,在爱中灿烂。有人说,过年不像从前那样热闹、有人情味了。但我不这样认为,年味只是随着时代变迁而变化。从短信、电话祝福变成了QQ、微信祝福,从送纸质红包变成了抢微信红包,方式变了,但情意不变,过年最重要的还是家人团聚、享受亲情啊!
In TV, compere is calling “3 together, 2, 1, had spent the New Year! ” in a twinkling, colourful fireworks blossoms one after another outside the window. In cracker sound, year in the every valve taste bud that flavour hides into me deeply.
电视里,主持人齐喊着“3,2,1,过年好!”霎时间,五彩缤纷的烟火在窗外接连绽放。爆竹声中,年的味道深深地藏进我的每瓣味蕾里。